A study finds the amount of artificial color children are consuming is more than we thought.
By increasing our intake of fruits and vegetables, we can give our bodies proper nutrients and help prevent strokes.
Why lunching at the desk at work makes some folks feel good.
Decreasing sodium intake may prevent deaths from stroke and heart attack, says a new study.
The revved-up drinks represent a large part of the beverage market, could they lead to health problems among teens?
A new study finds a link between increased coffee consumption and a lower risk of Type 2 diabetes.
A diet that includes living or fermented foods can help your digestive health and immune system.
