5.09.2017 National Celiac Awareness Month (May) calls attention to a disease that affects 3 million Americans. Celiac disease is an inherited disorder caused by an intolerance to gluten that affects the digestive process of the small intestine. Try out these gluten-free recipes.
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About the Author
Holly Brenza, health enews contributor, is a public affairs coordinator on the content team at Advocate Health Care and Aurora Health Care. She is a graduate of the University of Illinois at Chicago. In her free time, Holly enjoys reading, watching the White Sox and Blackhawks, playing with her dog, Bear and running her cats' Instagram account, @strangefurthings.
